Banquets and Dining

We are delighted in your current interest in holding your upcoming function at the Niagara Falls Country Club. It is a pleasure for us to present to you our menus.

Click here for our Banquet Policies, which we would appreciate if you would take the time to read through carefully.

We can personally assist you with your set-up requirements, or in planning a menu more suited to your personal taste. Please call us for an appointment.

We look forward to working with you.

Allan R. Irwin, CCM, CCE – Interim Manager
John Burden, CEC – Executive Chef
Evan Zilko – Assistant Manager
Angela Ponzi – Banquet Manager